21 C.F.R. §101.22 - Foods; labeling of spices, flavorings, colorings and chemical preservatives

Cite as21 C.F.R. §101.22
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28 firm's commentaries
  • FDA warns fresh fruit company, seasoning firm about serious violations
    • United States
    • LexBlog United States
    • 20 Enero 2020
    ...preservative and the term “anticompactante” (anticaking) refers to the ingredient’s function, it must be labeled in accordance with 21 CFR Part 101.22(j). Additionally, your Tugusto Chef Sazón con Culantro y Achiote product is manufactured using (redacted) however, it fails to list the sub-......
  • Mislabeling Allegations Stick to Post’s “Honey Bunches of Oats,” But Not Without Creating a Buzz
    • United States
    • JD Supra United States
    • 13 Mayo 2020
    ...issued regulations directed to specific labeling issues, including representations of a food product’s “primary recognizable flavor.” 21 C.F.R. §§ 101.22(a)(3), 170.3(o)(12). So long as a label’s representation of a “primary recognizable flavor” complies with the FDA’s flavoring regulation,......
  • Canada Dry Ginger Ale's Marketing Campaign Fizzles In Labeling Litigation
    • United States
    • JD Supra United States
    • 6 Agosto 2018
    ...statements, as opposed to generalized or vague statements). Fitzhenry, 2017 WL 4224723, at *7. Id. Id. Id. at *8. Id. at *8; see also 21 C.F.R. § 101.22. Ivie v. Kraft Foods Global, Inc., 961 F. Supp. 2d 1033, 1038 (N.D. Cal. Sciortino v. Pepsico, Inc., 108 F. Supp. 3d 780, 790 (N.D. Cal. 2......
  • New Flavor of Labeling Lawsuits: Plaintiffs Allege False Vanilla Claims
    • United States
    • JD Supra United States
    • 1 Agosto 2019
    ...21 C.F.R. § 101.4(b)(1) provides that spices or flavoring “shall be declared according to the provisions of § 101.22.” And under 21 C.F.R. § 101.22(h)(1), any natural flavor added to a food may simply be declared as a “natural flavor” on the label’s statement of Those regulations may well h......
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3 books & journal articles
    • United States
    • Journal of Law and Health Vol. 30 No. 1, March 2017
    • 22 Marzo 2017
    ...if: (1) The product does not contain any artificial flavor or flavoring, coloring ingredient, or chemical preservative (as defined in 21 CFR 101.22), or any other artificial or synthetic ingredient; and (2) the product and its ingredients are not more than minimally processed."). (170) See,......
  • Consumer Protection Issues in the Regulation & Sale of Food Products
    • United States
    • ABA Antitrust Library Agriculture and Food Handbook
    • 1 Enero 2019
    ...the term “natural” where: “(1) the 85 . The FDA has officially defined “natural” only with respect to natural flavors and coloring. See 21 C.F.R. § 101.22. 86 . 58 Fed. Reg. 2302, 2407 (Jan. 6, 1993). 87 . See Requests for Comments on Use of the Term “Natural” on Food Labeling, U.S. FOOD & ......
  • Not 'All Natural': Modernizing Privity to Allow Breach of Contract Claims for Mislabeled Food Products
    • United States
    • Iowa Law Review No. 103-2, January 2018
    • 1 Enero 2018
    ...Request for Information and Comments]. The second comment period closed on May 10, 2016. Extension of Comment Period, supra. 15. 21 C.F.R. § 101.22(a)(1) (2017); 21 C.F.R. § 101.22(a)(3) (2017). 16. Storrs, supra note 3 (citing Warning Letter from Roberta F. Wagner, Dir., Office of Complian......

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