7 C.F.R. §1001.40 - Classes of utilization
Cite as | 7 C.F.R. §1001.40 |
-
- This document is available in original version only for vLex customers
View this document and try vLex for 7 days - TRY VLEX
- This document is available in original version only for vLex customers
3 cases
-
Crane v. COM'R OF DEPT. OF AGR., FOOD & RURAL RES., Civ. No. 85-0010-B.
...which requires dealers to pay for milk according to the nature of the actual use to which the milk is put. 7 M.R.S.A. § 2954(2)(A); 7 C.F.R. § 1001.40 et seq. Thus, if the dealer sells his milk in fluid form for drinking purposes the dealer is required to pay a higher "Class I" price, but i......
-
Grant's Dairy, Inc. v. McLaughlin, Civ. 98-98-B.
...as cottage cheese, ice cream, and yogurt, and a Class III price applies to milk used in goods such as butter, hard cheese, and powder. 7 C.F.R. §§ 1001.40-.55. All producers who sell in the Federal market receive a "blend price" for their milk, which is based upon the average use of milk in......
-
Organic Cow v. Center for New England Dairy, 02-7762.
...Commission, et al., 198 F.3d 1 (1st Cir.1999). 2. Class I milk is limited to "fluid milk," e.g., milk that is sold for drinking. See 7 C.F.R. § 1001.40 (1998). Other milk products, including butter, cheese, and powdered milk, are categorized in classes II and III. A hundred-weight (cwt) of ......