Title 9. Animals and Animal Products
Chapter I. Animal and Plant Health Inspection Service, Department of Agriculture
- Subchapter A. Animal Welfare
- Subchapter B. Cooperative Control and Eradication of Livestock Or Poultry Diseases
- Subchapter C. Interstate Transportation of Animals (Including Poultry) and Animal Products
- Subchapter D. Exportation and Importation of Animals (Including Poultry) and Animal Products
- Subchapter E. Viruses, Serums, Toxins, and Analogous Products; Organisms and Vectors
- Subchapter F. User Fees
- Subchapter G. Livestock Improvement
- Subchapter H. Animal Breeds
- Subchapter I. Voluntary Inspection and Certification Service
- Subchapter J. Accreditation of Veterinarians and Suspension Or Revocation of Such Accreditation
- Subchapter K. Public Information
- Subchapter L. Swine Health Protection
Chapter II. Agricultural Marketing Service (Fair Trade Practices Program), Department of Agriculture
- Part 200. Reserved
- Part 201. Administering the Packers and Stockyards Act
- Part 202. Rules of Practice Governing Proceedings Under the Packers and Stockyards Act
- Part 203. Statements of General Policy Under the Packers and Stockyards Act
- Part 204. Reserved
- Part 205. Clear Title-Protection For Purchasers of Farm Products
- Part 206. Swine Contract Library
- Part 207-299. Reserved
Chapter III. Food Safety and Inspection Service, Department of Agriculture
- Subchapter A. Agency Organization and Terminology; Mandatory Meat and Poultry Products Inspection and Voluntary Inspection and Certification
- Subchapter B-C. Reserved
- Subchapter D. Food Safety and Inspection Service Administrative Provisions
- Subchapter E. Regulatory Requirements Under the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act
- Subchapter F. Mandatory Inspection of Fish of the Order Siluriformes and Products of Such Fish
- Subchapter G-H. Reserved
- Subchapter I. Egg Products Inspection