9 CFR 381.7 - Coverage of all poultry and poultry products processed in official establishments.

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Title 9: Animals and Animal Products

CHAPTER III: FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

SUBCHAPTER A: AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION

PART 381: POULTRY PRODUCTS INSPECTION REGULATIONS

Subpart B: Administration; Application of Inspection and Other Requirements

381.7 - Coverage of all poultry and poultry products processed in official establishments.All poultry and poultry products processed in an official establishment shall be inspected, handled, processed, marked, and labeled as required by the regulations.

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