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Title 9: Animals and Animal Products
CHAPTER III: FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
SUBCHAPTER A: AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
PART 354: VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF
: Supervision of Marking and Packaging
354.75 - Accessibility of products.
Each product for which inspection service is requested shall be so arranged so as to permit adequate determination of its class, quantity, and condition as the circumstances may warrant.
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