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Title 9: Animals and Animal Products
CHAPTER III: FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
SUBCHAPTER A: AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION
PART 354: VOLUNTARY INSPECTION OF RABBITS AND EDIBLE PRODUCTS THEREOF
: Identifying and Marking Products
354.64 - Form of official identification.
The form prescribed in ? 354.65 is subject to the requirements of ?? 354.60 to 354.64, Identifying and Marking Products.
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