40 CFR 180.262 - Ethoprop; tolerances for residues.

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Title 40: Protection of Environment

CHAPTER I: ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)

SUBCHAPTER E: PESTICIDE PROGRAMS

PART 180: TOLERANCES AND EXEMPTIONS FOR PESTICIDE CHEMICAL RESIDUES IN FOOD

Subpart C: Specific Tolerances

180.262 - Ethoprop; tolerances for residues.

(a) General. Tolerances are established for residues of the nematocide and insecticide ethoprop (O-ethyl S,S-dipropyl phosphorodithioate) in or on the following raw agricultural commodities:

CommodityParts per million
Banana0.02
Bean, lima0.02
Bean, snap, succulent0.02
Cabbage0.02
Corn, field, forage0.02
Corn, field, grain0.02
Corn, field, stover0.02
Corn, pop, grain0.02
Corn, pop, stover0.02
Corn, sweet, forage0.02
Corn, sweet, kernel plus cob with husks removed0.02
Corn, sweet, stover0.02
Cucumber0.02
Hop, dried cones0.02
Peppermint, tops0.02
Pineapple0.02
Potato0.02
Spearmint, tops0.02
Sugarcane, cane0.02
Sweet potato, roots0.02


(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[47 FR 53004, Nov. 24, 1982, as amended at 48 FR 51485, Nov. 9, 1983; 52 FR 33237, Sept. 2, 1987; 53 FR 30053, Aug. 10, 1988; 63 FR 57075, Oct. 26, 1998; 64 FR 39078, July 21, 1999; 66 FR 38955, July 26, 2001; 67 FR 49616, July 31, 2002; 73 FR 53731, Sept. 17, 2008; 73 FR 54961, Sept. 24, 2008; 74 FR 46373, Sept. 9, 2009]

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