Code of Federal Regulations - Title 21: Food and Drugs (December 2005)
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TITLE 21 - FOOD AND DRUGS
CHAPTER I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B - FOOD FOR HUMAN CONSUMPTION
PART 161 - FISH AND SHELLFISH
subpart b - REQUIREMENTS FOR SPECIFIC STANDARDIZED FISH AND SHELLFISH
161.176 - Frozen raw lightly breaded shrimp.
Frozen raw lightly breaded shrimp complies with the provisions of 161.175, except that it contains not less than 65 percent of shrimp material, as determined by the method prescribed in 161.175 (g) or (h), as appropriate, and that in the name prescribed the word lightly immediately precedes the words breaded shrimp.
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