Table of Contents

Sections

CHAPTER III: FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

SUBCHAPTER A: AGENCY ORGANIZATION AND TERMINOLOGY; MANDATORY MEAT AND POULTRY PRODUCTS INSPECTION AND VOLUNTARY INSPECTION AND CERTIFICATION


PART 381: POULTRY PRODUCTS INSPECTION REGULATIONS


Subpart P: Definitions and Standards of Identity or Composition


9 CFR 381.172 - Requirements for substitute standardized poultry products named by use of an expressed nutrient content claim and a standardized term.

9 CFR 381.158 - Poultry dinners (frozen) and pies.

9 CFR 381.165 - “(Kind) barbecued prepared with moist heat.”

9 CFR 381.169 - Ready-to-cook poultry products to which solutions are added.

9 CFR 381.162 - “(Kind) steak or fillet.”

9 CFR 381.155 - General.

9 CFR 381.173 - Mechanically Separated (Kind of Poultry).

9 CFR 381.159 - Poultry rolls.

9 CFR 381.166 - Breaded products.

9 CFR 381.170 - Standards for kinds and classes, and for cuts of raw poultry.

9 CFR 381.156 - Poultry meat content standards for certain poultry products.

9 CFR 381.163 - “(Kind) baked” or “(Kind) roasted.”

9 CFR 381.174 - Limitations with respect to use of Mechanically Separated (Kind of Poultry).

Subpart Q: Records, Registration, and Reports


9 CFR 381.178 - Access to and inspection of records, facilities and inventory; copying and sampling.

9 CFR 381.182 - Reports of inspection work.

9 CFR 381.175 - Records required to be kept.

9 CFR 381.179 - Registration.

9 CFR 381.176 - Place of maintenance of records.

9 CFR 381.180 - Information and reports required from official establishment operators.

9 CFR 381.177 - Record retention period.

9 CFR 381.181 - Reports by consignees of allegedly adulterated or misbranded products; sale or transportation as violations.

Subpart R: Cooperation With States and Territories; Certification of State and Territorial Programs as at Least Equal to Federal Program


9 CFR 381.185 - Assistance to State and Territorial programs.

9 CFR 381.186 - Cooperation of States and other jurisdictions in Federal programs.

Subpart U: Detention; Seizure and Condemnation; Criminal Offenses


9 CFR 381.217 - Authority for condemnation or seizure under other provisions of law.

9 CFR 381.210 - Poultry and other articles subject to administrative detention.

9 CFR 381.214 - Movement of poultry or other article detained; removal of official marks.

9 CFR 381.218 - Criminal offenses.

9 CFR 381.211 - Method of detention; form of detention tag.

9 CFR 381.215 - Poultry or other articles subject to judicial seizure and condemnation.

9 CFR 381.212 - Notification of detention to the owner of the poultry or other article, or the owner's agent, and person having custody.

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