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Updated to: January 01, 2011
9 CFR 327.11 - Receipts to importers for import product samples.
9 CFR 327.21 - Inspection procedures for chilled fresh and frozen boneless manufacturing meat.
9 CFR 327.26 - Official import inspection marks and devices.
9 CFR 327.19 - Specimens for laboratory examination and similar purposes.
9 CFR 327.12 - Foreign canned or packaged products bearing trade labels; sampling and inspection.
9 CFR 327.9 - Burlap wrapping for foreign meat.
9 CFR 327.23 - Compliance procedure for cured pork products offered for entry.
9 CFR 327.16 - Small importations for importer's own consumption; requirements.
9 CFR 327.1 - Definitions; application of provisions.
9 CFR 327.3 - No product to be imported without compliance with applicable regulations.
9 CFR 327.2 - Eligibility of foreign countries for importation of products into the United States.
9 CFR 327.7 - Products for importation; movement prior to inspection; handling; bond; assistance.
9 CFR 327.24 - Appeals; how made.
9 CFR 327.17 - Returned U.S. inspected and marked products.
9 CFR 327.10 - Samples; inspection of consignments; refusal of entry; marking.
9 CFR 327.4 - Imported products; foreign certificates required.
9 CFR 327.20 - Importation of foreign inedible fats.
9 CFR 327.14 - Marking of products and labeling of immediate containers thereof for importation.
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